Farm Facts 2009-10, published annually by the National Farmers’ Federation (NFF), is a compendium of useful and authoritative facts and figures on Australian agriculture, based on fully attributed data from independent sources.
It is designed as a fast reference to top-of-mind national and state-by-state facts about Australia’s farm sector, including a reference for drilling down to specific data on Australia’s leading agricultural commodities, covering: Beef, Cotton, Dairy, Dried Fruits, Grains, Rice, Sheep Meat, Sugar and Wool.
For more about the latest edition of Farm Facts, please see the National Farmers Federation website or click here to download the 2009/10 Farm Facts in pdf format.
